Artistry Catering
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Holidays

Whether you are celebrating Thanksgiving, Christmas, Hanukkah, Kwanza, Valentine’s Day, Easter or simply just having a party Artistry Catering is here to help. Our team has an extensive list of menus and ideas and can assist with all of the details including staffing and rentals. We will work with you to craft a menu with personal touches to deliciously delight your guests. We have created elegant and unique catering experiences throughout Northern Virginia,  Washington DC, and beyond. Below are a few menu ideas to get you started, as well as our full list of offerings further below! We look forward to making your event a masterpiece!

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special occasions holidays

Dinner Party

Appetizers

  • Elegant Brie and Cheese Display with Berries and Crostini
  • Mojito Shrimp, marinated in Lime Juice, Rum, & Spices, then grilled GF.
  • Salmon Spoons with Sushi-grade Salmon, Microgreens, and Avocado Crema

Plated Salad

  • Fresh Organic Greens with Roasted Pears, Dried Cranberries, Red Onion, Smokey
  • Bleu Cheese and Toasted Walnuts with our Pomegranate Champagne Dressing

Entree

  • Grilled Filet over Garlic Mashed Potatoes topped with Brandy Peppercorn and Organic Greens and Mushrooms

Cocktail Party

  • Charcuterie Display of Cappicola, Genoa, Prosciutto, Pepperoni, Olives, Roasted Peppers, Marinated Mushrooms, Fresh Mozzarella, Manchego, and other seasonal cheeses (with Crostini, Almonds, and Grapes
  • Carmelized Apple and Melted Brie tartlets
  • Grilled Chicken Skewers, with choice of Roasted Pineapple Habanero Sauce, Thai Ginger Peanut, Teriyaki Sesame Sauce, Teriyaki with Spring Onion GF
  • Beef Tenderloin Crostini with Horseradish Cream
  • Salmon Tartare with caper mustard sauce on potato chip
  • Grilled Marinated Lollipop Lamb Chops (+$2 per person)
  • Mini Maryland Crab Cakes with Remoulade or Garlic Lemon Aioli GF
  • Candied Bacon with Brown Sugar and Black Pepper GF
  • Mini Beef Wellingtons with mushroom duxelles wrapped in puff pastry with Bourbon BBQ sauce
  • Chocolate Mousse Parfait
  • Key Lime Tartlets
special occasions cocktail
special occasions wine tasting

Wine Tasting

  • Rose – Traditional Napoli Bruschetta with Tomato, Garlic, Olive Oil, Balsamic Vinegar, and Basil. Served with Crostini.
  • Pinot Grigio – Fresh Shrimp, Avocado Ceviche
  • Sauvignon Blanc – Mini Maryland Crab Cakes with Remoulade or Garlic Lemon Aioli GF
  • Chardonnay – Salmon Spoons with Sushi-grade salmon, Micro-greens and Avocado Crema
  • Champagne – Panna Cotta with Fresh Berry Sauce

Thanksgiving Feast

Entrees

  • Oven Roasted Turkey with Pan Gravy, Old Fashioned Bread Stuffing, and Cranberry Sauce
    • Add Baked Ham with Brown Sugar for $6 per person

Plated Salad

  • Organic Field Green Salad with Sauteed Pear OR Apple, Dried Cranberries, Candied Pecans with Raspberry Vinaigrette

Sides

  • Smashed Red Skin Potatoes
  • Green Bean Casserole OR Sauteed Green Beans with Almonds
  • Sweet Potato Casserole with Cinnamon, Brown Sugar & Pecans

Desserts

  • Pumpkin Pie
  • Sweet Potato Pie
  • Apple Pie with Crumble Topping
  • Southern Pecan Pie
artistry menu images
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afternoon affair dessert
Slice of cucumber with shrimp and greens
display of mocha mousse in small cups with a tray of cheese cubes
small beef hamburgers on a tray
black tie
Frittata with fresh greens
Raw Salmon on spoons
Candied Bacon

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Click the link below to download Artistry Menus or contact us to book your next event!

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Artistry Catering

Artistry Catering offers over 50 combined years of experience, you will enjoy all of your favorites (food and people) and new trends on our palette. Artistry Catering would like to make your event our Masterpiece!

Artistry Catering

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703.239.0102

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